Gluten Free Bread Success

Finally I think I have found a little packet mix that is Gf and tastes good.  I found this packet bread mix in Aldi a few weeks ago and snatched it up as you don't often see any Gf items in there and it has been sat in the back of my cupboard ever since.  Earlier today I though I would give it a try, it was quite difficult to mix as I don't have a food mixer and bread paddle just a small blender with a couple of blades.  After sitting on the worktop for about ten minutes under a tea towel I was pleased to see it had risen, in it went for 35 minutes in a 1lb loaf tin ( well actually a 2lb tin as that was all I had but I put a ramekin in one end as a stopper and shaped foil up to it!) and it came out like this...

I have just tried  a slice with some vegan spread and it is soft and tasty, my only issue now will be if they ever stock it again.  It  is called Bakels gluten free white bread mix, it was 75p and you need a sachet of dry yeast so another 15p there.  Looking at the ingredients I could probably reproduce it if I just do my own flour mix but it is just the initial outlay of buying the expensive flours to start with. 

If anyone sees it on sale anywhere else please let me know because even though it is a packet mix it is still less expensive than the Gf bread I have been buying at £2.39 for a titchy little loaf.  It makes me really cross how much they charge for all the Gf products so I make a point of not buying them now aside from bread that is.  It would be wonderful if I could permanently scratch that off the shopping list as well.

Bread is not the part of a meal it used to be but it is still handy for when I'm at work for dipping in soup or putting beans on, I do like the odd slice of marmite toast too but again this has never been the same since I had to switch to GF bread.  It will be interesting to see how it keeps, I have made Gf bread before and it didn't freeze well but the shop bought ones do (must be all the chemicals!) so hopefully I can freeze a few slices.