Monday, 16 October 2017

A New Dress Started

I started another dress yesterday tea time, chiffon this time and the reason I was so late starting it is that I had already made a white tunic dress for  colleague's Greek day at school earlier in the day.  I didn't photograph that one as it is just a basic white tunic, she will draped in the rest of the fabric on the day.  It was quite amusing because I quickly cut out the pieces on the dining table and then we took the dogs for a walk.  When we got back I placed it on the mannequin  and pinned it in place trying to make up my mind how to proceed.  My husband came through and said hang on when did you sew that?  Well I would look well going out in it as it is, it would be a bit draughty!

I suppose it does look almost ready from this angle.

Here you can see not a stitch sewn, just one front piece and one sleeve hanging on.

I was thinking that I may put an elasticated waist in this one but now it is pinned like this I like the effect of where it is pinned at the front just as a fold on each side.  I may do a side zip and just secure those folds with belt loops and do the same at the back, it will need a liner for the skirt as it is see through but the top can have something worn with it.

There wasn't anymore sewing to be done last night as the Sunday evening ironing beckoned, I know I don't have to do it then but I have got into a good habit now of getting it all done then, with the music blasting upstairs so I'm sticking with it.  I was down in time to watch Victoria which I have been enjoying and there is a new drama coming Gunpowder plot so I have started on this non fiction book I bought myself a while ago 'The Gunpowder Plot'  as a warm up before that begins.


This past weekend I also made two dishes using tofu, this was perhaps a mistake as I have felt that it doesn't entirely agree with me but as I made Chinese last week and was fine I ate it on Saturday with stir fry then yesterday I did scrambled tofu from my Aine Carlin vegan book.   It was quite good but I spent the rest of the day regretting it as my stomach was not right, same all evening too.  Has anyone got similar issues with it?  Or maybe just eating it two days running is too much for me.

Maybe eating beans with it is a no no, but if you are vegan and looking for an alternative to scrambled egg this could be for you.  




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